Saturday, December 22, 2012
Recipe: Italian Sausage with vegetables simmered in tomato sauce
If you are a non-farmer & buy your meats & vegetables from someone else (hopefully a local farmer in your area!), this recipe will not involve months of hard labor.
Italian Sausage with vegetables:
-1 package Italian sausage (get the highest quality meat you can budget for, it really does make a difference)
-1 to 2 bell peppers
-1 to 2 onions
-2 jars tomato marinara sauce
Combine all ingredients & cook slowly. You can simmer on stovetop, crockpot, or on top of your woodburning stove (maybe that's just me!).
Serve over bread or pasta if desired.
Delicioso! Great blizzard meal here on our farm.