Today's special harvest on the farm: dozens of beautiful golden patty pan squash. They form a hard skin this late in the year, and will keep for months if stored like winter squash. Perfect for the "Patty Pan Squash soup served in it's own shell" recipe that will be sent out in this week's "Farm Fresh" email newsletter!
These Patty Pan squash are for sale for $1 each (small) or $2 each (large). You can pickup at the farm or place an order over $20 for free delivery ($20 in all farm products, doesn't have to be just squash!).
Email firstname.lastname@example.org to order.
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