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Sunday, July 31, 2011

Grilling on the farm: Sunday summer ritual

Our Sunday ritual: grilling tons of food! Organic beef from a nearby farm, foil packs of our own squash / onions / garlic, and this is just the first load of food to go on.
Pictured in the bottom left corner is our grilling fuel of choice: 100% Pure Hardwood Lump Charcoal.
We also will be grilling our sweet corn, roasting our garlic, cooking brats made with our homebrewed beer... yum!!!

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